6 PROF. ASSEN ZLATAROV STR., OFFICE 3, VARNA +359 52 802 163 OFFICE@RAPIV.ORG |
Webinar: Approaches to Sustainable Food Chain Management Approaches to Sustainable Food Chain Management 19.09.2023, 16.00, online Assoc. Prof. Dr. Antoaneta Stoyanova, Department of „Commodity Science“, UE - Varna Dr. Damyan Kirechev, Department of „Agrarian Economics“, UE - Varna Dr. Velichka Marinova, Department „Commodity Science“, UE - Varna Join the Webinar "Approaches to Sustainable Food Chain Management" and become part of EIT Food's community of agri-food experts! During the webinar, you will gain important knowledge about planning and implementing integrated food safety management approaches in the food chain. You will also receive valuable advice on current trends and specifics in the application of agro-ecological practices? Participation is free, but registration is required! Use the form below and reserve your spot! Why participate: To learn how to take your idea or business to the next level thanks to integrated food chain management. To discuss with experts and professionals in the field strategies and new business models based on the integrated management of the food chain. To discover international support programs you can participate in in the future and become part of the EIT Food community. The event is for you if: You are a producer or professional in an area related to the agri-food sector. Agenda 16:00 – 16:10 | Opening 16:10 – 17:30 | Approaches to sustainable food chain management 17:30 – 18:00 | Discussion of case studies To register, please fill out the request at the following link: https://forms.gle/xbGYqTcqa4miie8z6
For more information: e-mail: office@rapiv.org
tel: +359 882 809 178 |
REGIONAL AGENCY FOR ENTREPRENEURSHIP AND INNOVATIONS – VARNA (RAPIV) |
Varna, Bulgaria tel.: +359 882 809 178 +359 52 802 163 office@rapiv.org |